I was reluctant to post this at all for fear of being called out as the ultimate Covidiot. Who travels during a pandemic? Well, I've decided that I'm willing to accept that title in the name of journalism. This is the story of how I ended up in quarantine in three different countries - Hong … Continue reading A tale of three quarantines
I'm pleased to announce that I have, for the second time this cursed year, unexpectedly found myself in government-mandated quarantine! When we left for the U.K., there was no quarantine upon return to Switzerland (there was on arrival in the U.K., but we knew that). Of course, travel was not advised and we were well … Continue reading Quarantine Kitchen: Harissa and Chickpea ‘Shakshuka’ with Burnt Aubergine and Tahini Sauce
