Sweet Potato & Black Bean Patties with Caramelised Garlic & Shallots [Vegan]

Naming these was a bit of a challenge, as they were originally meant to resemble meatballs but experimentation with cooking them proved that the easiest method was lightly frying them in a flatter shape. Still, shape and function wise, the world is your oyster with these ugly, high protein, vegan delights. I consumed them as … Continue reading Sweet Potato & Black Bean Patties with Caramelised Garlic & Shallots [Vegan]

Three Easy Vegetarian Loaded Baked Aubergine (Eggplant) Recipes

It's coming into aubergine (or eggplant, if you're American and WRONG) season here in Ticino - at least I assume so, as they always seem to be on special offer at the moment. This is fantastic news for me. Cooked right, aubergines are one of the most delicious and versatile vegetables around. Unfortunately, cooking them … Continue reading Three Easy Vegetarian Loaded Baked Aubergine (Eggplant) Recipes